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To Have a Strong Technical Structure for the Future. ” This Program Hopes to Encourage Technological Entrepreneurship Among Young People Working in Technical Professions in Spain, One of the Most Popular Professions, but Surprisingly the Enrollment in Our Universities is Decreasing. In Order to Reverse This Cycle and Reinvigorate in Spain's "Technical" Sector, the Program Provides Approximately € Per Young Talent, of Which is Allocated Directly to the Winning Bidder, While the Rest is Spent on Their Training, Hardware and Mentors. Roughly Speaking, There Are Two Types of Projects: One One is a Month-long Full-time Project, Where You Create Your Own Startup; the Other is a Month-long Part-time Project, in Which They Collaborate With Some Entrepreneurial Projects. This Year, Swedish Multinational Ericsson Added 10 Places to Telefonica's Project , So That Young "Technicians" Can Start Driving in Madrid and Malaga.
Entrepreneurial Career in Developing Technology. and the Event Was Attended by Gil Perez Himself and Ericsson Iberia Ceo José Antonio López. In Addition, Young Talents Were Present, Among Whom Have Already Completed the Program and Shared Their Experiences in Ó. Of the Young People Who Participated in the Program Chinese Europe Phone Number List Last Year, Some Have Already Entered (ó’s Technology Project Accelerator), Others Are Creating Their Own Startups, Some Have Been Hired by Startups or Other Companies Where They Developed the Program, and Some Already an Employee of Ó. In a Time When Opportunity is Scarce, Even for the Brightest, It's a Bet on the Future. Ana Martinez Imaz Ana Martinez Imaz Holds a Degree in Journalism and a Master's Degree in International Relations From the University of Sheffield, Uk.
Bachelor of Science. He Has Worked and Collaborated in Media, Public Relations and Institutional Relations Agencies and Writes on Blogs and Social Networks. He Currently Works in Communications and Social Media Agencies. Read All My Articles the Most Surprising Technological Innovations in Food Angela Bernardo Angela Bernardo When It Comes to Food, in Addition to Concerns About Adequate Food Production and Safety, There Are Some That Are Relevant to Fields Such as Medicine Related Innovations Could Revolutionize the Field. We Live in an Age Where the Media Surprises Us Almost Every Day With Almost Bizarre News About a Future Global Food Crisis. A Few Weeks Ago, the Food and Agriculture Organization of the United Nations Recommended Eating Insects and Even Jellyfish. In a Report Released a Few Days Ago in Rome, the Food and Agriculture Organization of the United Nations Explained That Eating Jellyfish May Be a Way to Combat the Overpopulation of Jellyfish in Some Sea Areas.